Vegetables & Sides

Years ago, it was quite unheard of to have a noodle alternative. But recently, allergies…

I’m always searching for new ways and additional recipes to recommend for eating livers. Liver…

I am always shocked at how delicious roasted vegetables are, and wonder why I don’t…

I love apples! I think they’re one of the easiest things to preserve. If you…

Apples should be eaten with plenty of animal fat so this is an ideal recipe…

Ingredients for Sourdough Tortillas: ½ cup Sourdough Starter 3 tbsp Melted Lard 1 tsp sea…

Baked beans are a summer staple! But traditional canned beans are full of sugar and…

Butternut squash french fries are a labor of love. They are totally worth it but…

I don’t know about you, but I grew up loving seven-layer dip! It was the…

 I used to dislike pico because of the cilantro in it. But I’ve come a…

This is a quick and easy recipe to whip up. It’s a GAPS Legal dish…

Spinach and artichoke dip – just the name conjures up images of a creamy, delicious…

Beans make everything delicious! The old adage about beans isn’t true. If you’re worried about…

We had fried rice a lot growing up! It’s a good “kitchen sink” recipe. You…

This recipe is adapted from the basic bread recipe in the GAPS Gut and Psychology…