Honey Sweetened Vanilla Custard
Honey Sweetened Vanilla Custard: Ingredients for Honey Sweetened Vanilla Custard: 1 cup cream 3 egg…
GAPS Friendly Homemade Yogurt
Let’s make yogurt! Around here we are very into fermented and cultured foods. Not only…
Morning Sickness Bars
Morning sickness bars are nutrient dense, and easy on the stomach. This is Hollie’s go…
GAPS Legal Turkish Eggs
Eating eggs is a huge part of a healthy diet. However, it is easy to…
Liver Jalapeno Poppers
Recently I put up a recipe about bacon wrapped liver pieces, a suggestion from a…
Cured Pork Belly at Home
Pork belly is a great meat because it is so high in fat! That’s why…
How to Make Your Own Dairy Free, Egg Free Sausage
I was searching for the perfect sausage recipe. I discovered I don’t like a sausage…
How to Make the Perfect Hard Boiled and Soft Boiled Eggs
Egg whites are best eaten cooked. They are very detoxifying when they’re raw and when…
Eggs Poached in Stock
Eggs poached in stock was a new food for me when I started the GAPS…
How to Make the Best Omelette
I have fond memories of omelettes! I lived in Guatemala doing mission work for four…
How to Make the Ultimate Scrambled Eggs
Light, fluffy scrambled eggs are the starter to so many great dishes and an easy…
Properly Prepared Oatmeal
Oatmeal can be a good alternative to eggs as a breakfast in the morning, when…
Simple Easy Hollandaise Sauce Recipe
GAPS Legal Hollandaise Sauce Recipe Made with Limes What do you do when you are…
Swedish Gravlax Recipe
This meal is adapted from GAPS Cookbook by Dr. Natasha Campbell This is a brined…
Butternut Squash GAPS Pancakes Recipe
This recipe was adapted from the GAPS Pancake Recipe in the Gut and Psychology Syndrome…